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JOHNNY 11 月 26 日 上午 2:33
share me your indomie recipe or any instant noodle food.
i am bored of the usual boil noodle and add seasoning indomie. i was wondering maybe someone out there did more than just boil noodle then add seasoning.

but i dont wanna add stuff like beef, cheese, milk etc. i mean obviously these things make it better.

maybe you have a mix that no one even think to try. maybe you did more than boil. either way i wanna try to cook new indomie.

or any instant noodle that i can buy. as long i can afford it.
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正在显示第 1 - 12 条,共 12 条留言
Fake 11 月 26 日 上午 2:54 
Open package
Pour seasonings on noodle
Crush noodles

Enjoy
Day 1 11 月 26 日 上午 2:57 
Mix in some mayo to make a thick sauce. If you have some Buldak sauce, even better. :)
JOHNNY 11 月 26 日 上午 3:12 
引用自 Day 1
Mix in some mayo to make a thick sauce. If you have some Buldak sauce, even better. :)

oooh buldak sauce. yeah i will try to look for 1 this weekend since its on the supermarkets.
Pocket Change 11 月 26 日 上午 3:59 
Try making it differently. After I cook the noodles in boiling water I use a strainer and put the noodles in to drain the water out. Then I put the noodles back into the pan I use and add the seasoning packets and a fork's worth of butter. I stir until mixed, add seasoning and diced veggies and meat.
dallas 11 月 26 日 上午 4:00 
buldak ramen, delicious but very spicy
shin ramyun, stir fry version is spicy, soup base not spicy

i just add processed Tofus
WarHeRo 11 月 26 日 上午 4:01 
引用自 Fake
Open package
Pour seasonings on noodle
Crush noodles

Enjoy
yeah, this
Any dish is made better with freshly, cut, peppers.

Even jalapeño's will suffice.
Day 1 11 月 26 日 上午 4:06 
引用自 JOHNNY
引用自 Day 1
Mix in some mayo to make a thick sauce. If you have some Buldak sauce, even better. :)

oooh buldak sauce. yeah i will try to look for 1 this weekend since its on the supermarkets.
Toss in an egg yolk for some fun.
JOHNNY 11 月 26 日 上午 4:32 
引用自 Pocket Change
Try making it differently. After I cook the noodles in boiling water I use a strainer and put the noodles in to drain the water out. Then I put the noodles back into the pan I use and add the seasoning packets and a fork's worth of butter. I stir until mixed, add seasoning and diced veggies and meat.

we only got margarine here. butter is expensive and only sold in big batches. but i will come up with an replacement.
JOHNNY 11 月 26 日 上午 4:33 
引用自 dallas
buldak ramen, delicious but very spicy
shin ramyun, stir fry version is spicy, soup base not spicy

i just add processed Tofus

is it like those silky egg tofu ? i mean i got a tofu here. if i cook shimramyun next time i am thinking like a hot pot you know ? mushroom, scallion, tofu, chicken etc.
JOHNNY 11 月 26 日 上午 4:34 
引用自 WarHeRo
引用自 Fake
Open package
Pour seasonings on noodle
Crush noodles

Enjoy
yeah, this

i can see adding hot water straight to the package then drain it then add seasoning but this method .... might as well go for chips at this point.
dallas 11 月 26 日 上午 4:41 
引用自 JOHNNY
引用自 dallas
buldak ramen, delicious but very spicy
shin ramyun, stir fry version is spicy, soup base not spicy

i just add processed Tofus

is it like those silky egg tofu ? i mean i got a tofu here. if i cook shimramyun next time i am thinking like a hot pot you know ? mushroom, scallion, tofu, chicken etc.
https://www.cckfm.com.my/SalePage/Index/246165
if you want make hotpot then use shin ramyun soup base version.
stir fry noodles cant make hotpot, stir fry have to remove all water, just noodles and seasonnigs
stir fry are more spicy than soup base noodles
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